L3 Japanese Language & Culture

Course Description

Teacher in Charge: Miss A. Rennie

Recommended Prior Learning

14 credits from Level 2 Japanese and Culture

This course extends students' ability and confidence when listening, reading, writing, and speaking Japanese. They will move towards greater social competence in the language and will be able to communicate more flexibly in a wider range of situations.

Topics covered include: Japan and it's people, Geography, Education, etc.

Students will also learn about the culture, food and history of Japan.

Learning Areas:


Career Pathways

Cook, Sales Representative, Accountant, Receptionist, Registered Nurse, Statistician, Barrister, Author, Hotel/Motel Manager, Outdoor Recreation Guide/Instructor, Entertainer, Taxi Driver/Chauffeur, Flight Attendant, Waiter/Waitress, Cafe/Restaurant Manager, Chef, Managing Director/Chief Executive, Fashion Designer, Communications Professional, Interpreter, Hotel Porter, Event Manager, Solicitor, Curator, Customs Officer, Maitre d’Hotel, Economist, Teacher of English to Speakers of Other Languages (ESOL), Immigration Officer, Translator, Private Teacher/Tutor, Secondary School Teacher, Teacher Aide, Tour Guide, Tow Truck Operator, Travel Agent/Adviser, Intelligence Officer, Management Consultant

Contributions and Equipment/Stationery

$20 for food
$16 workbook (optional)